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A refreshing glass of Smoothie mit Mango topped with a slice of mango and a straw, placed on a wooden table.

Smoothie mit Mango Recipe

Smoothie mit Mango is the ideal summer refreshment. Crafted with fresh mango and a few simple ingredients, it’s the ultimate thirst quencher, delivering a cool, tropical escape with every sip.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 2 servings
Calories 289 kcal

Ingredients
  

  • 1 cup Mango fresh or frozen mango chunks
  • 1 cup milk almond milk, coconut water, or juice
  • 1 medium Banana
  • ½ cup Greek Yogurt
  • 1-2 teaspoons Honey or Sweetener
  • ½ cup Ice

Instructions
 

  • Making a Smoothie mit Mango is quick and easy. Simply add all the ingredients to a blender and blend until smooth. If using frozen mango, a tamper can help achieve an even blend.
    A refreshing glass of Smoothie mit Mango topped with a slice of mango and a straw, placed on a wooden table.
  • Once blended, pour your smoothie into a jar, add a straw, and enjoy the creamy, sweet tropical flavor. Sip slowly to savor the taste and avoid brain freeze while relishing this refreshing treat.
    A refreshing glass of Smoothie mit Mango topped with a slice of mango and a straw, placed on a wooden table.

Notes

Ingredient Variations: Customize your Smoothie mit Mango with fresh or frozen mango, different liquid bases like almond milk or coconut water, and optional sweeteners such as honey or maple syrup. Add-ins like Greek yogurt, chia seeds, or spinach can enhance flavor and nutrition.
Texture and Consistency: Adjust the thickness by adding more liquid if the smoothie is too thick or extra fruit and ice for a creamier texture. Chill the liquid base for a colder, refreshing smoothie experience.
Keyword Smoothie mit Mango